Monday, December 3, 2012

Yesterday was EAT Day!

Everyone knows by now that Bryan loves to cook!  Yesterday, he cooked all day long.  

We started our day with a wonderful light pasta dish that included Italian sausage, bow tie pasta, cherry tomatoes, olive oil, parmesan cheese, & dried tomato & garlic pesto mix from Tastefully Simple.


For supper we had country fried venison steaks with gravy and homemade mac n cheese.  
Yes, the meat came from a deer that my daddy killed.  


Of course there was also dessert....frozen peanut butter pie!
peanut butter, instant vanilla pudding, cool whip, & milk in a chocolate pie crust with melted chocolate on top.  Yum Yum!!!







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