Bryan and I always cook Sunday dinner. It's kind of "our thing." Usually Bryan grills because if you don't know by now, Bryan is a wonderful griller! I thought I would share with you tonights dinner.
I made home-made potato chips tonight for the first time.
You have to slice the potatoes about an hour before you bake them so they will dry out. I just laid them out on some paper towels.
Then you just put them on a cookie sheet and bake for about 15 minutes at 500 degrees. I brushed mine with some melted butter and added salt & pepper.
They turned out to be really good! I served them with homemade ranch dressing for dipping.
Bryan grilled cheeseburgers which are always super!
The final plate!
One more random thing...
I went to Food Lion today grocery shopping and they gave me free flowers! They were past date and were going to be thrown away. Look at how pretty they are! I couldn't find a vase so I just stuck them in a mason jar. It kind of made my day!
I love surprises, especially free ones! Your supper looks delish. I love homemade chips with Ranch dressing! Maybe I will try my hand at them one day soon!
ReplyDeleteWhat a neat surprise! That dinner looks yummy!
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